Sharp SSC3088AS Manual Page 20

  • Download
  • Add to my manuals
  • Print
  • Page
    / 26
  • Table of contents
  • BOOKMARKS
  • Rated. / 5. Based on customer reviews
Page view 19
STEAM OPTIONS
To use STEAM PROOF in STEAM OPTIONS:
STEAM
OPTIONS
KEEP WARM
STEAM PROOF
SIMMER
SAUTE
STEAM OPTIONS
PRESS START
STEAM PROOF
00
MIN
00
SEC
CLEAR
TEMP
TIME
100
˚F
PRESS START
PLACE FOOD IN OVEN
ON TRAY
STEAM PROOF
100˚F
STEAM PROOF
10
MIN
00
SEC
1. Press
STEAM OPTIONS.
2. Press STEAM
PROOF.
3. Enter desired time. 4. Press START. 5. Proong time counts
down.
00MIN
00SEC
FINISHED COOKING
TAKE FOOD OUT
CAUTION: HOT!
STEAM PROOF
6. Finished proong.
20E
steAm options
HOME PAGE ICONS EXAMPlES WEIGHT TIME TEMP
STEAM
DEFROST
Chicken Breast 1 lb 40 - 50 mins 100˚F
Ground Beef 1 lb 40 - 50 mins 100˚F
Fish 1 lb 15 - 25 mins 100˚F
HOME PAGE ICONS MENU SETTING EXAMPlES TEMP SETTINGS
STEAM OPTIONS
STEAM PROOF Bread Dough 100˚F
KEEP WARM Dinner Plate 150˚F
SIMMER Casserole 400˚F - 200˚F
SAUTE Onion 475˚F
MANUAL
STEAM REFRESH Fresh Bread 100˚F
Page view 19
1 2 ... 15 16 17 18 19 20 21 22 23 24 25 26

Comments to this Manuals

No comments