Sharp R-342D Specifications download pdf (Page 3)

E – 1

WARNING

Read all instructions before using the appliance.

1. To reduce the risk of fire in the oven cavity:

a. Do not overcook food.

b. Remove wire twist-ties from paper or plastic bags before placing bag in the oven.

c. Do not heat oil or fat for deep frying. The temperature of the oil cannot be controlled.

d. After use wipe the waveguide cover with a damp cloth, followed by a dry cloth to remove any

food splashes and grease. Built-up grease may overheat and begin to cause smoke or catch fire.

e. If materials inside the oven should smoke or ignite, keep oven door closed, turn oven off, and

disconnect the power cord, or shut off power at the fuse or circuit breaker panel.

f. Attend the oven closely when using disposable containers made from plastic, paper or other

combustible material.

2. To reduce the risk of explosion and sudden boiling:

a. Do not place sealed containers in the oven. Baby bottles fitted with a screw cap or teat are

considered to be sealed containers.

b. When boiling liquids in the oven, use the wide-mouthed container and stand about 20

seconds at the end of cooking to avoid delayed eruptive boiling of liquids.

3. This oven is for home food preparation only and should only be used for heating, cooking and

defrosting food and beverage.

It is not suitable for commercial or laboratory use.

4. Never operate the oven whilst any object is caught or jammed between the door and the oven.

5. Do not try to adjust or repair the oven yourself because of hazard. The oven must be adjusted or

repaired by a qualified service technician trained by SHARP.

6. Do not operate the oven if it is not working correctly or damaged until it has been repaired by a

qualified service technician trained by SHARP. It is particularly important that the oven door closes

properly and that there is no damage to:

(1) Door (warped), (2) Hinges and Latches (broken or loosened), (3) Door Seals and Sealing

Surfaces.

7. Do not catch the utensil, your clothes or accessories on the door safety latches when you take out

the food from the oven.

8. Should the power supply cord become damaged, it must be replaced with a special cord supplied

or approved by the SHARP SERVICE CENTRE. And it must be replaced by a qualified service

technician trained by SHARP.

9. Make sure that the power supply cord is undamaged, and that it does not run under the oven or

over any hot surface or sharp edges.

10.If the oven lamp fails please consult your dealer or a qualified service technician trained by SHARP.

11.After cooking, use oven mittens when taking out the food and avoid steam burns by directing

steam away from the face and hands.

12.Slowly lift the furthest edge of dish’s cover and microwave plastic wrap and carefully open

popcorn and oven cooking bags away from the face.

13.To prevent the turntable from breaking:

a. Before cleaning the turntable with water, leave the turntable to cool.

b. Do not put hot foods or hot utensils on the cold turntable.

c. Do not put cold foods or cold utensils on the hot turntable.

14.Do not place anything on the outer cabinet.

15.Make sure the utensil does not touch the interior walls during cooking.

16.Do not store food or any other items inside the oven.

17.This appliance is not intended for use by young children or infirm persons without supervision.

18.Only allow children to use the oven without supervision when adequate instructions have been

given so that the child is able to use the oven in a safe way and understands the hazards of

improper use.

19.Young children should be supervised to ensure that they do not play with the appliance.

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Sharp R-342D Specifications Page 3

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