Sharp ER-A771 Instruction Manual Page 66

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PLU cost report
NOTE
The cost is calculated from recipe and ingredient table.
PLU cost% for price level 1 = Usage cost/Sales amount
Usage cost for price level 1 = Item cost x Sales q’ty
Sales amount for price level 1
PLU no.
Total sales q’ty and total sales amount
Cost%
Total cost
Sales q’ty for price level 1
Item cost for price level 1
Item label for price level 1
Range
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