Sharp KB-3425L User Manual Page 33
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33
HOW TO SET BROIL
Leave the door open to the broil stop position. Place the food on the broiler grid in
the broiler pan.
Follow suggested rack positions in the Broiling Chart on page 34. Preheating is
suggested for rare steaks. To preheat, touch Broil and wait 2 to 3 minutes before
putting broiler pan with food into the oven.
TO BROIL
1 Touch Broil pad. 2 Select the desired setting. 3 Touch START.
Use the table on page 34 for approximate broiling times. Increase or decrease broiling times or move the broiling pan to a
different rack position to achieve desired doneness.
High broil is used for most broiling. Use Medium or Low broil to cook foods such as thick cuts of meat thoroughly without
excessive browning.
Broil will automatically turn off after 5 hours if it is accidentally left on. This feature can be cancelled. See 12 Hour Shut Down
on page 41.
TO CHANGE BROIL SETTING DURING USE:
You can change the Broil setting by touching the Temp pad that appears on the touchscreen. Keep touching the Temp pad until
you see the setting you want in the lower left-hand corner of the touchscreen.
• Suppose you want to change broil from High to Medium.
1 Follow To Broil steps 1-3 above. In step 2, select High.
4 Touch Temp pad. The lower left display will show
Medium Broil.
OVEN COOKING
- KB-3425L / KB-4425L 1
- CONTENTS 2
- TO EXCESSIVE MICROWAVE ENERGY 3
- CONSUMER LIMITED WARRANTY 4
- PRODUCT INFORMATION CARD 4
- RADIANT SURFACE UNITS 5
- MICROWAVE DRAWER 6
- SAVE THESE INSTRUCTIONS 7
- PARTS NAME 10
- TOUCHSCREEN DISPLAY 12
- BEFORE OPERATING 13
- INFORMATION YOU NEED TO KNOW 14
- STOP/CLEAR 14
- COOKTOP USE 15
- FOOD DO DON’T 17
- TIME COOKING 18
- MICROWAVE DRAWER COOKING 19
- SENSOR SETTINGS 20
- FRESH VEGETABLES AMOUNT 22
- AUTOMATIC COOKING 22
- PASTA, GRAINS AMOUNT 23
- BREAKFAST FOODS AMOUNT 23
- 12. Then 26
- FOOD AMOUNT 26
- FOOD AMOUNT 26
- MANUAL DEFROST 26
- KEEP WARM 27
- 2000. Then touch START 27
- MINUTE PLUS 27
- CUSTOM HELP 27
- MORE/LESS TIME ADJUSTMENT 28
- BEFORE USING OVEN 29
- OVEN BAKING AND BROILING 29
- FOOD RACK 29
- POSITION 29
- OVEN COOKING 30
- HOW TO SET TIMED COOK 31
- 145 to enter 31
- HOW TO SET DELAY START 32
- 430 to set the 32
- HOW TO SET BROIL 33
- CONVECTION COOKING 35
- 400, then touch ENTER 35
- CONVECTION ROAST 36
- HOW TO SET CONVECTION ROAST 36
- 300, then touch ENTER 36
- CONVECTION BROIL 38
- HOW TO SET CONVECTION BROIL 38
- HOW TO START SELF-CLEAN 39
- 1000 and touch START pad 39
- OTHER FEATURES 40
- PAGE FORWARD AND BACK 41
- 3 MINUTE PLUS 41
- NON-COOKTOP SURFACES 42
- CLEANING AND CARE 43
- OVEN RACKS 44
- ROAST/BROIL RACK 44
- OVEN LIGHT REPLACEMENT 44
- TO REPLACE THE LIGHT BULB 44
- BEFORE YOU CALL FOR SERVICE 45
- AUTO-TOUCH GUIDE 47
- MICROWAVE DRAWER 47
- PRINTED IN USA 48
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